Pressure cook, slow cook, sear, sauté, boil, simmer, and steam with the Crock-Pot Express Easy Release. The Easy Release Multi-Cooker lets you pressure cook foods up to 70% faster than a conventional oven but also lets you drop in your favorite ingredients for a delectable slow-cooked meal. It features 3 innovative functions that will take your cooking to the next level. Manual Pressure lets you customize recipes by setting any cook time plus high or low pressure. Simmer Function cooks gently and slowly and helps thicken sauces, and Boil allows you to create more one-pot dishes, such as pasta, poached eggs, and more. When used as a pressure cooker, it features a front steam release dial to keep your hand safe and away from the hot steam being released. The nonstick cooking pot removes for easy cleanup and 6-quart capacity can serve over 7 people, perfect for family meals or large gatherings. The Crock-Pot Express also includes a recipe book, steaming rack, and spoon.
Pressure Cook, Slow Cook, Brown/Sauté, or Steam with 1 appliance
Manual Pressure, Simmer, and Boil function
Easy Steam Release
Stress-free Steam Release Dial keeps hands away from the steam when releasing pressure
On most electric pressure cookers, your hand gets close to the steam when releasing pressure. With Crock-Pot Express Easy Release, your hand stays clear of the hot steam without the fuss of oven mitts and kitchen utensils.
Delay the start of cooking for hot meals that fit into your schedule and use the Status Bar to track the progress of pressurization and preheat before cooking begins.
6-quart capacity serves 7+ people to create home-cooked meals for the entire family.